Why Sardines Could Save Our Oceans - What's The Catch

Matthew Evans explores the truth about Australia's seafood industry, revealing how overfishing of tuna and salmon threatens marine ecosystems. He highlights sardines as a sustainable alternative, dives into sardine fishing in Fremantle, and pushes for stricter fish labelling laws to protect consumers and oceans alike. What's The Catch S01 E03 Join food critic-turned-fisherman Matthew Evans on What’s The Catch? as he dives into the complex world of seafood sustainability.

Courtesy of Banijay Adventure on YouTube. Watch on YouTube ↗

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